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Welcome
to Al Carbon

We Cater Parties, Meetings and More!

Positions available for Front of the House and Cooks!





Hours of Operation:

Tuesday-Sunday

11am - 9pm



NOW SERVING!

Guacamole, Salsa, or Choriqueso Dip

With Chips as A Side!

Roasted corn 
Requested plain, with lime and chili or wit mayo cheese, lime zest and chili!


bowl of chili with tortilla chips ready for dipping

corn on the cob on a hot grill


Al Carbon was featured in C-Ville Weekly and we were voted top 3 tacos in town! Click the image for the full article!

row of tacos filled with meat and loaded with cheese and lettuce

Cochinita Pibil is going to be cooked for Plato de Carne or tacos and topped with habanero onions.Cochinita pibil is a traditional slow-roasted pork from Yuca Peninsula of Mayan origins.

several soft tacos loaded with chicken and beef topped with onions and lettuceseveral soft tacos loaded with chicken and beef topped with onions and lettuce
several soft tacos loaded with chicken and beef topped with onions and lettucemarinated raw chicken wrapped in banana leaves

al carbon chicken recommeded on restaurant guru 2019 restaurantguru.com. congrats to the al carbon chicken team. andrew priest, executive director

check out our new mixed drink menu!

Recommendation badge by Restaurant Guru 2019


Al Carbon was voted on Reader's Choice!
We would like to thank you all for the votes!

al carbon reader's choice
the daily progress 2016 reader's choicereader's choice the daily progress

charlottesville family favorite award winner 2017



Gift Cards, Now Available!



al carbon restaurant logo